Quick Bites

Only the best of the best is found at Colapicchioni, and that’s not just our opinion, it is a statement of fact made by owner Angelo Colapicchioni himself. As he put it, the bread baked here is one of the only to reproduce the old style while using ingredients known to play a key role in Italian gastronomy.

Tucked away in the neighborhood of Prati in Rome sits a little bistro by the name of Obladi Oblada not to far from the Le Méridien Visconti Hotel. Beatles fans may recognize the name, as it’s inspiration comes from the famous Beatles song.

Volpetti is a culinary gold mine that dares foodies to dig around and not turn up something to fall in love with. Claudio and Emilio, two brothers who still work there today, opened the market in 1973, and it has been thriving ever since.